PRI
event发布于 2026年10月23日 · verified我们在聚合该职位时确认过此信息
Design and create diverse and seasonal menus that cater to various dietary preferences and trends. Manage kitchen staff, including recruitment, training, and performance evaluation
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capco
Veepee
Hotel Grand Sirenis
Sohohousecaterer
JACQUEMUS
Sohohouseco
