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Head Chef - Franschhoek

Empresa confidencial (ZA)

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placeFranschhoek, Stellenbosch home_workOn-site labelHospitality & Catering Jobs publicAggregated job · ZA

eventPublished on Oct 04, 2026 · verifiedWe confirmed on Oct 20, 2026 that it's still live

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About the job

Requirements

Previous experience in a busy upmarket establishment (approx. 80 seats) in the position of Sous chef or Head chef Previous experience in working in an open kitchen will be an advantage. Excellent culinary skills with a particular flair for Italian food High focus on customer satisfaction Impeccable health and hygiene standards Excellent supplier relationships A natural leader with the ability to motivate and discipline a small team A person with an impeccable sense of responsib…

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